Chủ Nhật, 30 tháng 12, 2018

Youtube daily Dec 30 2018

Hello its Kinoshita Yuka (Eng Subs by ~Aphexx~)

so today! tadaa! I've got these sapporo salt ramen however....

I'll be making pepperoncino out of these

its supposed to be super EZ to make

I'm using a recipe/arrangement that someone else came up with if you have any special recipes plz tell me about them

alrighty its time to make the peperoncino with these ramen

the ingredients sapporo ichiman salt ramen olive oil garlic and chili pepper

I'll also be using some bacon since we will be using 10 packs I'll use 10 chilis

remove the seeds and cut

boil the ramen I'll be using 10 packs

remove before the noodles soften thoroughly and discard the liquid

leave just a bit of hot water and add the soup mix

I'm making peperoncino so its up to you how much you use... I'll also use the sesame seeds that came with it

olive oil

chili

garlic

fry for a bit

add garlic to this as well

I goofed... this isn't garlic its bacon

once the bacon is mixed through

tadaa its done

smells so wonderfully garlicy

itadakimasu looks delish

the ramen has a nice garlicy flavor the salt ramen soup mix is yummy as well

I prefer stronger flavored soups but if you are making this without liquid you should really

watch how much of the soup mix you add

the sesame gives it a nice flavor

the sapporo ichiban noodles re the perfect thickness

its got so much bacon its so yummy

the chili gives it a nice spicy kick

for all the olive oil lovers out there I recommend using plenty of oil in this

I love olive oil so much that. I'll add a bit more

I love the aroma of olive oil

last mouthful itadakimasu

gochisosamadeshita peperoncino made from sapporo salt ramen was delish

it was so EZ to make and really changed up how the sapporo ichiban tasted

its so nice to be able to enojoy sapporo ichiban with a nice italian twist

it was so yummy and EZ to make won't you all plz try it as ... well

and as always thanks for watching and if there is anything you want me to do or eat plz tell me in the comment section

if you liked this vid plz hit the like and sub buttons BAI BAI

For more infomation >> 【MUKBANG】 Easy Peperoncino Recipe Using Sapporo Ichiban !!! [7041kcal] [CC Available] - Duration: 4:56.

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