Youtube daily Nov 14 2018

Russia and China's 'attack on Google': Virtual wargame 'experiment' hits search giant with 'worst ever' internet hijack

Google has been hit by the 'worst ever' internet hijack in the company's history, security experts say. Information from users' Google searches, cloud-hosting services and the company's bundle of collaboration tools for businesses - known as G Suite - were all affected.

Data belonging to users across the globe was intercepted by servers in Nigeria, China and Russia - including those run by major state-owned telecoms providers.

Security experts suggested the hack was a 'wargame experiment' - meaning it may prelude similar, more wide-scale attacks from the nations involved in future.

Google downplayed Monday's incident, however, saying it did not believe it was malicious, but failed to allay fears that the personal data of millions of users had been compromised.

The company is under increasing pressure to protect users after a string of high-profile data leaks, including last month's breach of its Google+ social network, which exposed the private information of an estimated 500,000 people.

The type of traffic misdirection employed in the latest incident, known as border gateway protocol (BGP) hijacking, can knock essential services offline and facilitate espionage and financial theft.

It can result either from misconfiguration - human error, essentially - or from malicious action. In two recent cases, traffic rerouting has hit financial sites, potentially exposing people's private data to malicious hackers.

In April 2017, a state-owned Russian Telecoms firm hijacked the traffic of MasterCard and Visa, allowing them enumerate who was initiating connections.

This past April, another hijacking enabled hackers to steal $152,000-worth (£118,000) of the cryptocurrency Ether from users of the website EtherWallet. com.

Google service interruptions lasted for nearly one and a half hours and ended about 10:30pm GMT (5:30pm EST) on Monday, network service companies said. Network intelligence company ThousandEyes uncovered the hijack.

Alex Henthorn-Iwane, an executive at ThousandEyes, called Monday's incident the worst affecting Google that his San Francisco company has seen. He said he suspected nation-state involvement because the traffic was effectively landing at state-run China Telecom.

For more infomation >> Russia and China's 'attack on Google': Virtual wargame 'experiment' hits search giant - Duration: 3:54.

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Google Discover wird ausgeweitet | Fairrank TV - Duration: 3:10.

For more infomation >> Google Discover wird ausgeweitet | Fairrank TV - Duration: 3:10.

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Is Cheese Really Bad for You? - Duration: 4:20.

For more infomation >> Is Cheese Really Bad for You? - Duration: 4:20.

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Late Night Writer Mike Scollins Invites His Cousin to Late Night - Duration: 3:12.

-Every morning when we come in, we start our day

with a production meeting, and that is a rundown

of what will be happening on the show that night.

And, as usual, one of my writers, Mike,

completely derailed that meeting.

Take a look.

-Yeah, I thought that desk piece turned out great, Amber.

So, we got a very busy day today.

Let's try to run through this as quickly as possible.

Mike, I'm specifically talking to you.

Please no interruptions today, all right?

-Thank you very much.

-So, for guests tonight, we got Jeff Goldblum.

And then we'll talk to Dick Cavett.

And, in Act 6, we are going to do a cooking segment.

-Oh, also, my cousin "Skiz" is on the show.

-What?

-Yeah. He's gonna do vape tricks.

Mike, you can't just book guests on the show

without telling anyone.

-I did tell you.

-I would never have agreed to that.

-On Monday, I said,

"My cousin Skiz is coming to the show this week,"

and you said, "That's awesome, Mike."

And I specifically remember, because up until then,

you've never said, "This is awesome, Mike" about anything.

-I thought you meant he was coming to watch.

-Oh. He wouldn't do that. He hates this show.

Oh, that reminds me -- no Trump jokes today.

Skiz is a fan.

-Are you serious? -Well, not of his politics.

He just thinks he's a good husband.

-You invited a Trump fan on this show to do vape tricks?

-The man gave me a kidney, Reece.

-He did? -Yeah.

But I didn't even ask for it.

He just showed up one day with an Igloo cooler

and asked me to stash it.

-How do you get to work every day?

Does an adult drop you off?

-No, a child drives me.

I'm sorry. Did that sound sarcastic?

I meant, no. A child drives me.

-Well, Mike, we can't have a four guests on the show.

I'm sorry.

-Well, then one of us is gonna

have to deliver the bad news.

-You! You're the only one who knows him.

-I don't know Jeff Goldblum.

-We're not bumping Jeff Goldblum.

-Aww! Poor Dick Cavett. -I have a question.

-Yes, Skiz is circumcised.

-That is not even in the ballpark of my question.

What vape tricks does this boy actually know?

-Currently, none, but he said he would learn some by tonight.

-He doesn't even know any vape tricks?

-Uh, neither does Jeff Goldblum, and you still booked him.

God, what is his problem today?

-When I first met you, I assumed this was

some sort of Batkid scenario,

but it's been a few years now, and you're still here.

-Okay. I know I don't speak up much here.

-Oh, my God.

It's literally the only thing you do here.

-But I'm feeling very attacked right now,

when I did absolutely nothing wrong.

-You booked your cousin on the show

without telling anyone to perform a skill he doesn't have.

[ Knock on door ]

-Hey, I'm looking for the dressing room and also ecstasy.

-You must be Skiz.

-No.

I work for Dick Cavett.

And, for the record, he prefers powder to pills.

-That's very cool.

-Well, tell Dick Cavett we don't have any of that stuff.

-Wow. Okay.

He's going to freak.

-I accept your apology.

For more infomation >> Late Night Writer Mike Scollins Invites His Cousin to Late Night - Duration: 3:12.

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Nowości w Militaria.pl 14.11.2018 - Duration: 2:55.

For more infomation >> Nowości w Militaria.pl 14.11.2018 - Duration: 2:55.

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Chef Mark Iacono Makes Some Spicy, Cheesy Champagne Meatballs - Duration: 5:49.

-We're here with Mark Iacono,

the owner and chef at Brooklyn's acclaimed pizzeria Lucali.

Thank you so much for being here.

-Thank you. My pleasure.

-And we are gonna make some meatballs tonight.

-Yes. -All right.

Is this a family recipe?

Is this something that was passed down?

-Well, it started off that way, and then I just kind of, like,

tweaked it a little bit for my restaurant.

-All right. How do we start here?

-All right. First, you want to --

No, first we're gonna start with a glass of wine.

-Okay, great. Just to drink?

-Yes. -Great. That's --

I already love this recipe. [ Laughter ]

-And we're gonna put some in the meatballs.

-Okay, great. I love it.

-We got a little extra.

That's for you. -All right, thank you.

-Cheers. -Cheers, appreciate it.

Mmm. -All right, first,

we're gonna start off with some seasoning.

You want to grab the pepper? -Yeah, sure.

This pepper? -Yes sir.

-And just throw it on here?

And what kind of meat have we got here?

What's the combo? -This is brisket short rib.

-Okay, brisket short rib. Great.

All right, pepper. -Yeah, just get it in there.

Little more, little more. -Okay, great, sorry.

I mean, you know... [ Laughter ]

You want to have some pepper for later.

-Yeah, garlic. -Garlic, great.

-Yep. -All right. That good? More?

-All right, yes. This. All right.

-All right?

-Just give me 2 teaspoons in here.

-2 teaspoons of -- -So we put the -- no, this.

-Oh.

-The Calabrian chilis, we put Calabrian chilis...

-In the eggs? -Yes.

'Cause it makes it easier to distribute.

-Okay, great. -Yep.

-There you go. -Good, great.

-All right. We're off to a really good start here.

-Do you want to -- -What do you want me to do here?

Cheese? -No, no, no.

Let's chop some parsley. -Okay, here? Right here?

-Yep. That big. -This seems --

[ Laughter ]

-Excessive?

-This seems excessive for parsley.

-That's grandma's knife. -That's grandma's knife?

-Yes. -Passed down?

-Yep. -You inherited it?

-And don't chop it -- No, no. Not too fine.

You know, we make a rustic meatball.

Leave the stems in there. Don't worry about it.

-Okay, great. Yeah.

It would be hard to get fine with this.

This is like -- This is for chopping bamboo.

-Well, no. [ Laughter ]

-This is for when you need to get out of the jungle.

-Look, we're gonna need a little more.

-All right, a little more. Okay, gotcha.

-Little more. -All right.

All right. -All right.

[ Laughter ]

You're good, you're good, you're good.

-I'm worried -- I was worried I was gonna

cut through the cutting board.

In here? Just like this?

-Yeah, yeah. Just go -- -Okay, great, great, great.

-Go ahead, go ahead, go ahead. Keep going.

[ Laughter ] Pour the egg on top.

-I pour this? This goes on?

In here? -Yep.

Right on, just -- -all right.

Great. -There you go.

[ Laughter ]

-Can I ask a question that I heard?

Is it true that some people

propose at your pizza restaurant?

-Yes. -And that you will --

-It's a big first-date spot. -Okay.

-And they all come back. -And you will --

Well, you will actually spell out --

-"Marry me" in pepperoni. -In pepperoni.

-Yep. -That's fantastic.

-You want to crack that open? -Yeah. What do we got here?

-Prosecco. -Prosecco.

Oh, my goodness. -Yes.

I got the white wine. -All right.

The Prosecco goes in the meatballs?

-Yeah, well, what we do is we soak the bread

in half Prosecco, half white wine.

[ Cork pops ] -Oh, boy.

All right. Oops. Sorry.

-That's good luck. -Okay. Is that good?

-A little more. -Okay.

-All right.

-And is this something you came up with your own,

the soaking of the bread in Prosecco?

-Yes. Well, usually people use milk, some sauce, water.

-Okay, all right.

-Okay, so, what you're gonna do,

just grate some cheese on there. -Okay.

-Use the coarse side. -All right.

How am I doing? -Not good.

-Yeah. [ Laughter ]

I will say, it felt wrong.

-You got to put some, like, muscle into it.

-Okay. Well, that's hurtful.

[ Laughter ]

Oh, yeah, that is -- I will admit that that is

way better than what I was doing.

-Okay, there you go. -That is markedly better.

-Grab it from here. Grab it from here.

[ Applause ]

-Rrrr! -There you go.

-Rrrr!

Yeah, yeah, yeah! No, I get it.

Everything. Rrrr!

-Keep going, keep going. -I'm going!

[ Laughter ]

That's a lot of cheese on these meatballs.

-Yes. Yeah, they're cheesy, spicy meatballs.

-Oh, they're cheese and spicy.

And "Calay-breean" chilis -- -"Ca-lah-breean" chilis.

-Made it spicy. Okay, great.

-All right. Ready? Now, we're gonna give a quick...

-All right. -...dip.

-Okay. -You grab some.

-Okay. Just dip it?

-Yeah, quick. -Okay, quick.

-Not too much, not too much. [ Laughter ]

We don't want them to be too soggy.

-I did it exactly as long as you did, Mark!

-All right. Cool, cool. Done.

-Okay. -Yeah.

-All right, there we go.

Oh, oh! I hope that wasn't --

Hope that wasn't in there too long.

[ Laughter and applause ]

-Dry your hands. -Okay, now I dry my hands.

Okay, great. All right, now what?

-That's it. I think we're done.

-Okay, great. -Now we're gonna mix them up.

-Okay, so we mix them up. How do we mix them up?

-Just go for it. -Just like this, really?

-I like to give a little --

Come on, do like we're playing the piano.

All right. -Oh!

This is more fun than I thought it would be.

-Yeah, you don't want to overmix it.

-Yeah, no, of course. Everybody knows that.

-Yeah, you don't want to beat the meat up too much.

-And now what? Now --

-And now we just... [ Laughter ]

...fold. -Fold?

-Go for it, yeah. Fold it over.

[ Laughter ] There you go.

-All right, there we go. Oh, boy, oh, boy, oh, boy.

-Yep. -All right. And now what?

-Now you got to -- A little more.

-Okay.

You really got to work it a little.

-All right. I feel like you didn't give me

good enough instruction. -Come on.

-All right, here we go.

And now, when do we make them into balls?

When does that happen? -A little more.

You got to break the bread up. -Oh, my God.

[ Laughter ]

-I told you you were gonna work.

-If you let me soak the bread longer,

it would've broken up faster.

[ Laughter and applause ]

All right. -All right, that's it.

You're good. -All right, got it.

-You're good. You're good.

Let's, you know, give ourselves some room here.

-All right. -And just let's ball them up.

-All right, here we go. All right.

Okay.

-I got, like, really big chunk like right in there.

-So I think they look like this.

We're running a little bit out of time,

so why don't we skip ahead to the finished meatballs here?

-Okay. -All right.

I know you have them. Don't slow-play me here.

-All right. Come on. So we'll put these under here.

-Put that down there. Where are they?

Where are they?! -Grab a dish.

-Grab a dish, okay. Here we go.

-Are we really running out of time?

[ Laughter ]

-Whoo! [ Cheers and applause ]

-There you go. -Oh, my.

-I think they're really hot. Be careful.

-Mmm! Oh, my God.

-They're good, right? -I made really good meatballs.

[ Laughter ]

-You really, really did -- -I really did it.

Give it up for Mark Iacono, everybody!

For more infomation >> Chef Mark Iacono Makes Some Spicy, Cheesy Champagne Meatballs - Duration: 5:49.

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Ancient Aliens: A Pyramid in Antarctica (Season 11, Episode 1) | History - Duration: 3:54.

For more infomation >> Ancient Aliens: A Pyramid in Antarctica (Season 11, Episode 1) | History - Duration: 3:54.

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Live PD: Crappy Attitude (Season 3) | A&E - Duration: 2:34.

For more infomation >> Live PD: Crappy Attitude (Season 3) | A&E - Duration: 2:34.

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Food Strories for Kids from Steve and Maggie | Free Speaking Wow English TV - Duration: 12:21.

For more infomation >> Food Strories for Kids from Steve and Maggie | Free Speaking Wow English TV - Duration: 12:21.

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Toy Guns for Kids Nerf Guns N Strike Infinus Toy Weapons for Children - Duration: 5:29.

Toy Guns for Kids Nerf Guns N Strike Infinus Toy Weapons

For more infomation >> Toy Guns for Kids Nerf Guns N Strike Infinus Toy Weapons for Children - Duration: 5:29.

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My Secret Ingredient to Clean the Sofa and Leave it as New in 3 Minutes - Duration: 2:35.

and dirty sofa with the smell of clothing clean it in three minutes with very little

money you must have regretted when finding red wine stains and

other dirt on your sofa but in place to buy very expensive products

to use infrequently You can make a homemade recipe that costs

very little and is efficient wants to know step by step step 1 initially you

you must remove the excess dirt with the help your vacuum cleaner if you do not have

at home hit with the hand to lift the dust and push out take advantage

also to shake the cushions well in the window be careful with this powder

If you suffer from allergies Ideally, use a mask to

protect yourself step 2 in a container you must place a spoonful of soap

liquid coconut in a liter of water mix until it is well dissolved step 3

mojen toothbrush well smooth with this mix and pass on your dirty couch and

with smell the advice is that the brush has always gone in the same direction

the force applied will depend on the model of fabric that covers your piece of furniture step 4

for the second part of its cleaning it indicates a medium blend of fabric softener

for clothes in a liter of water Then you must add a

spoonful of alcohol Step 5 Add this mixture on your sofa

dirty and smelling with the help of a cloth moistened step 6 finished cleaning

passing a very clean and dry cloth in its furniture let it dry completely

before accommodating and replacing the furniture in your living room ready saw

how simple was it from the execution of these six very simple steps you

It will have a very clean, odorous sofa and comfortable for much longer and for

supposedly nothing prevents this remake procedure every time you check that

Your sofa is in need of a cleaning background likes to know this technique

cheap and with few minutes to take care from his dirty and smelling sofa then

I took the opportunity to share this content with your friends and family in the networks

social

If you liked, leave your opinion in the comments

dejesús I like to subscribe to the channel and share this video with your friends up

soon

For more infomation >> My Secret Ingredient to Clean the Sofa and Leave it as New in 3 Minutes - Duration: 2:35.

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Amazing Skills LIKE A BOSS COMPILATION #14 AMAZING 10 MINUTES 🔥 People Are Insane 😎 Beingboss - Duration: 7:50.

Amazing Skills LIKE A BOSS COMPILATION #14 AMAZING 10 MINUTES 🔥 People Are Insane 😎 Beingboss

For more infomation >> Amazing Skills LIKE A BOSS COMPILATION #14 AMAZING 10 MINUTES 🔥 People Are Insane 😎 Beingboss - Duration: 7:50.

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NN Update: November 14, 2018 - Duration: 5:58.

hello and good morning noon North I'm Caitlin Agnew and I'm Nik Fucile the

Center for civic engagement and service is hosting a drive to support homeless

veterans please donate new items in collection boxes that are near the

cafeteria thank a homeless vet for serving our country by helping them stay warm in

the snowy months to come in response to the shooting in Pittsburgh

last week Maya Rabinowitz and Alexa Kwon decided to help the community affected by

the shooting if you want to help they will be selling t-shirts and donating the money

is the synagogue affected the shirts are ten dollars and will be on sale outside

the cafeteria today and Thursday during 2nd and 3rd lunches if you can't make those

times feel free Facebook message either one this Friday is women in STEM

day the day will feature speakers from the community and North alumni will talk

about their exciting research and how they decided to pursue a career in STEM

fields students will also have the opportunity

to learn about wide variety of career paths that are also available to those

who study STEM the class of 2019 is hosting a chocolate social Friday right

after school in the library hot chocolate and the entrance fee will be

$1 movie and games will also be available in the library so grab your blanket your

friends and enjoy some hot cocoa while you support your class additionally last

week Newton North had a mock election during lunch block report in Maya

Matthews tells us more hey Newton North last Tuesday was November 6th election

day and even though we have a mix of voters and non-voters walking up and

down our halls the Center for civic engagement service held a mock election

to get the political opinions of students and teachers on campus it was

really simple you just walk in you just go I mean it's really easy but you know

it's gonna like make a difference and it's really important that a lot of

people go you know it's it's a stressful day and I'm actually going to be like

real voting later so that's exciting this 2018 midterm has appealed to a wide

variety of young voters all across the u.s. so this year's Newton North mock

collection holds way more importance than ever before well I'm not 18 yet I

think that this is a great way to sort of

start getting involved with politics and just getting to know the ballot

questions and getting to know who our representatives are or potential

representatives students have so much more power and children have much more

power than they used to and much more like importance in society especially

with the marijuana and gender identity stuff like that because yes exactly I

think it's great that students are getting involved here I think it sets

the stage to be involved as you become adults and more involved as citizens

outside in the real world election results will be posted on a Center for

civic engagement Facebook page as well as on the newtonite website for NN

TV this is Maya Matthews signing off thanks Maya since election day has passed

the election results are out and of those ballots that were cast at Newton

North Governor Baker Senator Elizabeth Warren Federal Representative Joe Kennedy and

Attorney General Maura Healey won their races thanks to everyone that voted next

up here's a quick message from the deans about keeping our school clean

lately the cafeteria has been filthy after first lunch so don't forget to pick

up after yourself and now don't get that there are still spots available on the

NNHS London trip for this June 2019 the deadline has been extended to November 27 don't

miss this incredible opportunity go to theatre Inc dotnet for the application

tonight and tomorrow night the music department is hosting Harvest Fest over

two evenings north music will featuring nearly 200 musicians performing as part

of Voice Ensemble Symphonic Band Jubilee the Family Singers Concert choir

jazz ensemble one tiger bebop and wind ensemble both concerts will start at

7:00 p.m. and the Performing Arts Center auditions for the musical Rock of Ages

are today and Friday no theatre experience is necessary to audition also

the musical band is looking for rock guitarists bass players and drummers to

addition for any theater Inc show please visit the theatre Inc website for audition

materials and stop by the call board to sign up the annual Newton North versus

Brookline Thanksgiving Day football game will be home at 10 p.m. to celebrate the

class officers will be hosting the spirit week they've been working hard to

put this week together they encourage you to wear your pajamas on Monday wear

apparel to support your favorite Boston sports team on Tuesday and come decked

out in black and orange on Wednesday to show you Tiger pride if you do not have

any newton north apparel stop by the school store during lunch this week

additionally after school on Wednesday the athletic department will host a pep

rally in the gym starting at 11:15 that's all for this week's announcements

and thanks for tuning in don't forget to check out our youtube page at NewtonNorth TV

and since we don't have the update next week Happy Thanksgiving

you

For more infomation >> NN Update: November 14, 2018 - Duration: 5:58.

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First Alert Weather - Duration: 1:46.

For more infomation >> First Alert Weather - Duration: 1:46.

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Internet ಬಳಸುವವರು ನೋಡಲೇಬೇಕಾದ ವೀಡಿಯೊ Internet users must watch video - Duration: 4:45.

hai friends

welcome to tech tricks in kannada

my name is shreeram

in this video what is google alert? how to coming virus this sites

watch full video

like share subscribe for for tech videos

For more infomation >> Internet ಬಳಸುವವರು ನೋಡಲೇಬೇಕಾದ ವೀಡಿಯೊ Internet users must watch video - Duration: 4:45.

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New X-Mutant C5 Officine GP Design At ECIMA 2018 | Mich Motorcycle - Duration: 2:06.

For more infomation >> New X-Mutant C5 Officine GP Design At ECIMA 2018 | Mich Motorcycle - Duration: 2:06.

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DESERT GARDEN HOPPING - Part 1 | Phoenix, Arizona - Duration: 9:35.

[Music]

..to you, happy birthday to you, happy birthday dear Stephanie,... I just returned

from two days of jam-packed Garden hopping with my partner in all things

gardening and food, Jacq Davis at Epic Yarn farm in Phoenix. I met some

wonderful gardeners, wonderful ladies and some by, we dropped in on, and some were

expecting us. Take a look at day one.

I'm Jacq Davis and I believe there's way more experienced gardeners here than me.

The main purpose for my trip was to attend

Jacq's urban garden talk, biodiversity and low input gardening, at the Global

Institute of Sustainability at Arizona State University.

..and high density gardening. Those are not very conventional

gardening practices, so basically try to be more natural with the way we grow.

And the goal is to use as little

input from us as possible, and reuse the resources that's within

the ecosystem that you create on your property.

To keep them vigorous, we do a lot of heavy pruning,

so moringa in one I will prune to my height every year,

and they'll grow back another 15 feet, in one season.

In a relatively small front yard they were

able to fit in quite a number of perennial fruit trees, which is desirable

in the hot desert climate, as it creates its own microclimate. The temperature

around the trees is at least 10 degrees cooler than even on the driveway and

sidewalk.

Immediately after, we made tracks to Mesa, Arizona, for Angela's brunch for

gardeners who had connected on Instagram, followed by a tour of her garden.

I really want to grow this. And it'll it'll pop up. Is it time to plant it?

What is it? Indian Blanket.

[western guitar music]

[chatter in background]

Love that.

It's peeing. A bug isn't it? A bug. It's a, yeah, it's an insect that sucks juice and

spits out. The summer is harder to compost because it dries out so fast and you

don't have as much material in the summer either. I know. I have tons of, you know, yard waste.

I have a spinal condition so I can't turn it but I stir it.

Hi, my name is Angela, and welcome to my garden in Mesa, Arizona. I've been gardening for

about ten years. You put all of this entire garden together in ten years?

I did my first square foot garden, it was that very first one back there, and

it's grown from there. That's wonderful. What's your favorite thing about

gardening? Feeding my family from the garden. Wonderful, cuz you know what's in

it. Right. My name is Jennifer, and I have an urban farm in Phoenix. I have probably

about six raised, large raised beds, many fruit trees, I try to plant as much

edibles as I can, chickens, I have a desert tortoise that roams around the backyard,

yeah, that's about it. And a baby, a farm addition.

My neighbor used this for her whole vegetable garden.

You know, she had her greens in there...

[background chatter]

Yeah, and the year before I got tons of them and the flowers are good for,

in your salad. What are they? Hyacinth beans, you don't eat the

beans. What's it called? Hyacinth bean, oh hyacinth bean.

What's that? What's your plan for the front?

I'm putting a pathway and rocks and rose bushes and things.

This is cute, good way to use a tool box.

Jeramy's probably got a handful of those

laying around. His are all new.

[soft guitar solo]

Why don't I see any bug holes on your..

Okay, so I use a BT solution which is an organic solution,

1/4 teaspoon of BT in a spray bottle and I spray my brassicas

pretty regularly, once every couple of weeks. If I start to see caterpillars,

then I'll spray more often, like maybe twice a week.

Just a little bit of that seems to work. Wow.

One of the ladies there, Mandy, had been following my channel for five years and

we arranged to visit her garden next.

While I was having fun in Phoenix,

California was experiencing its worst wildfire in California history,

to the tune of death and destruction, and my heart goes out to everyone who's been

affected. The fires did not get close to our village, so I'm very fortunate. If

anyone was concerned about me, thank you.

Finally, today is Veterans Day and my father was a proud member of the U.S.

Navy serving in World War II and I want to give it up to all of our service

members and their families for supporting them, for putting their lives

at risk for our freedoms in this country. So, happy Veterans Day.

Thanks so much for watching this video

and if you enjoyed it, please watch these.

Oh, and don't forget to like the video

and follow me on social media.

I'm on a big push to get new subscribers

before January 1st, so..

I can start the new year sustainably,

or, shall I say, not in the red. Ha, ha.

[Music ends]

For more infomation >> DESERT GARDEN HOPPING - Part 1 | Phoenix, Arizona - Duration: 9:35.

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Dota 2 Tricks: + 1000 BONUS Attack Range, WTF! - Duration: 2:13.

For more infomation >> Dota 2 Tricks: + 1000 BONUS Attack Range, WTF! - Duration: 2:13.

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Middle Eastern Marinated Beef Kebabs - Grilled Beef Skewers Recipe - Beef Kabab - Duration: 6:58.

what's up everybody this is Lyle no hippie barbecue so we're going a little

bit Mediterranean Middle Eastern with tonight's dinner so I figured I might as

well break out some of this marinade that was sent to me by a company by the

name of Sabauce and do some beef skewers beef kabobs anyway if you don't know

about Sabauce marinade I'm telling you you got to get up on this I cooked with

this a few times I just don't know how I really just can't explain it but it does

have a nice Middle Eastern flavor I'm telling you this stuff is all that and

when they send it out to you they will send it to you not only with the

marinating bag the line but they also have some instructions in here you know

a few uh just some instructions and they have a seasoning pack that comes with it

as well we're probably not going to be using the seasoning pack and this recipe

we're going to keep it pretty straightforward now for our beef skewers

what I'm going to be using is a chuck roast and we're gonna have a chance to

let this marinate for about seven to eight hours it's a little snowy outside

but you know what I'm still gonna get out there on one of my grills instead of

doing it indoors so really our first step is just to cut this up into slices

I have this chuck roast partially thought just to make it easier and we're

going to be we're not going to be doing the big cubes we're gonna cut them into

strips so let's get started with that

and about this thin is what we're looking for right there

and any fat that we need to get off we can cut that off once we're done cutting

these into our scripts she has to let this marinate for between 6 to 8 hours

probably closer to 8 hours and one thing I do know about this marinade is you do

not need to have it go overnight four or five hours it's typically enough on this

it really does get in on this meat trust me on that

so report in a little bit at a time I just don't want to use too much of this

because this stuff is that good I want to keep it around use it for some other

recipe has had a chance to marinate for a while we're gonna go ahead and skewer

these kabobs up and really all I'm gonna do is we're gonna kind of go in from the back

and we're just going to kind of do a little zigzag pattern like so but we are

gonna squish them all the way down I do have some onions but I'm gonna cook

those on the side so here's what we're looking like I'm just gonna go ahead and

secure this whole thing up but that is what it is gonna look like right there

just go ahead and do one more right quick

all right I'm gonna go ahead and finish these up and I'll meet you out at the

grill so now that we have our grill up to temperature and our grill grates

cleaned off what we're gonna do is just go ahead and throw our skewers on and

I'm gonna be doing these away from the flame at first just to get them cooked

and then we'll sear them off possibly just depends on how they look at the end

yours have been on for about seven eight minutes I'm just gonna go ahead and flip

them just to insure that they cook evenly

and they're not developing the color or anything like that that I'm looking for

so like I said if they don't get the color we want we will go ahead and sear

them off at the end I did go ahead and throw some onions just in a little

basket just to have those on the side as well so these have been on about another

five minutes I'm just going to start throwing these directly over the coals

and start grilling them off and I probably won't be able to fit all of

them so I'll do two at a time so these have been on a couple of minutes I'm

just looking to get a light char on it so let's go ahead and flip them and

here's a little view for you guys that don't live in states where there's snow

so these have been on another couple of minutes I'm just going to throw them off

to the side let those kind of cook little indirect and we'll get the other

two on and when these are done we're just going to go inside kind of plate up

these beef skewers look like coming right off the grill now we did go ahead

and make some homemade hummus some tzatziki sauce my wife made some what's

this stuff called tabbouleh we have some pita bread I'm gonna plate this up real

quick make it look good and then we're gonna get down to this taste test

so that's what it looks like all plated up I'm gonna tell you that's the boss

put some color on this if I haven't mentioned it earlier in the video link

to where you can buy that marinade is going to be in the description below

trust me that is some good stuff now I have my plate all looking good with all

the cooler months or whatever you want to call those things we're gonna get

into it now I'm not going to make the Pita on camera but I will be doing that

as soon as I'm built this taste test but let's get in I think I will go ahead and

dip this in some of my thumb mr. Fehmi thanks you what I'm not gonna make the

Pita but I'm gonna have some of this on here one thing I did mention earlier I

did make a little yellow rice with this as well let's get in

you cannot go wrong with this it's even going to be better when I break out

these pitas and get all in on it before I do that I want to thank you guys for

stopping I know he'd be barbecue . homemade beef kebabs, beef kabobs

Grilled Beef Skewers

For more infomation >> Middle Eastern Marinated Beef Kebabs - Grilled Beef Skewers Recipe - Beef Kabab - Duration: 6:58.

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