Hello it's Kinoshita Yuka ( English subtitles why ~Aphexx~ )
So today tadaa the other day I had salted squid And I had these at the time but I didn't end up using them
And so today I intend to finish them off
fuguzashi urchin
fugu sashi wasabi
fugu sashi yuzu citrus and pepper
and fugusashi preserves
I bought these while I was in Shizuoka
And we also have this as well
doesn't open..
tadaa 9 cups of rice
So I will be eating 9 cups of rice along with these fugusushi preserves
These might look tiny But if you remember last time I had this I ate 9 cups of
rice with only 2 bottles of these
So despite being so tiny they're packed with so much flavor I'm sure I can eat all 9 cups with just these
itadakimasu time to put some of this rice into a bowl
tadaa it looks so yummy My older brother lives in shimane
And he sent me 30 kg of rice from that region and that is what I'm eating today
So firstly
this salted preserve one is probably the more basic flavor so lets maybe start with this guy
utterly luxurious flavored fugusashi straight from shimonosuke
oh so that's where these are from wait it says its from yamaguchi here as well.... WUT
but I bought all these when I was in Ito though...
well whatev's lets not sweat the details this is what it looks like
can I really? can I really really eat all 9 cups with only this much
I'm really starting to get worried here Oh well if I run out I'll maybe have some umeboshi pickles
this is the salted preserve version
You can really taste the fugu flavor
With a slightly spicy k it's a flavor that is nicely suited to go with rice
It really makes me ravenous for this rice
this is what it looks like
yum
I also have one kilogram of miso soup
so hot
Second helping of rice
The spicy salted preserves is full of flavor and goes so perfectly with the sweet rice
I can eat this for days
Third helping I'm on my third helping with this tiny bottle
I think I want to wrap up this meal by making it into a porridge
Next we have yuzu citrus and pepper
You can really smell this yuzu citrus pepper it smells amazing
Fourth helping
It looks yummy
That refreshing yuzu citrus flavor is so yummy
And the pepper gives it a nice zing
The rice is so hot and steamy its making me so warm
Fourth helping (its her mistake not mine)
wait its my fifth helping?
its nice looking fugu meat How are these fugusashi made? are these fermented or
preserved by the salt ?
This is my sixth helping
Is this my seventh helping? maybe?
next some fugusashi with sea urchin
such luxurious its fugu and urchin in one
It really smells like sea urchin
fugu and urchin is a combination that you feel has been done before but hasn't
They've really paired sea urchin with many other dishes
You often see meat and urchin paired together they've made collabs with so many flavors
It legit taste like urchin
with the plump fugu its so yummy with its nice mouthfeel and all
8th helping? or is it?
I'm plowing through this rice at a nice pace
last up is fugusashi with wasabi
I don't really pick up that much wasabi aroma at all
I can catch a slight hint of it it doesn't sting the nostrils at all
This is what it looks like
its not hot at all and the wasabi flavor is very gentle and refreshing
This is all that I have left now so I think I'll make it into a porridge
I've added a packet of ochazuke to the rice and now I'll add to it the fugusashi wasabi
and the dashi broth
the edges of the fugu is changing it looks so yummy
They look so yummy
so delish
this porridge is the bestest its kinda hot though
its fugu porridge that I'm having how extravagant this is
Only this much remains itadakimasu
all done gochisosamadeshita
the fugusashi ... this bottled fugusashi tasted amazing
Until now I've only had fugu served as sashimi but this salted / preserved version was a first for me
and it tasted amazing it had a nice firm mouthfeel and it was so full of flavor
and that made it go so perfectly with some rice and it was so nice to finish it off as a porridge
It tasted so amazing once you all please give it a try as well And as always thank you for watching if there's anything you
Want me to do or each please tell me in the comments section below if you like this video please hit the like And subscribe buttons BAI BAI
oh yeah I've been thinking about doing a Q&A so please leave your questions in my second channel
Không có nhận xét nào:
Đăng nhận xét